Some of us believe that there is always space in our bellies for dessert or maybe another bite, even after being completely stuffed. In Japanese, there is actually have a word for it: Betsubara, literally translated as “separate stomach”.
At Betsubara you’ll need that extra room to fit everything you’ll want to try, from the chef’s very own ramen soup, soba and udon noodles and gyoza to Japanese-inspired cocktails. With plenty of options for everyone!
Come by, have a drink with the locals and enjoy the best ramen in town.